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Indulge in Sin – Saatanuge Gulha!

24 June 2007

The gulha that will never fall from grace. Crisp, Cracked, and Fiery explosions of taste contained within each golden sphere. Their perfectly constituted fuhgandu don’t just Krrack as you bite them, they Krrackle inside your mouth, going from murana to yumm to delirium, and all through the remaining levels of temptations I can’t even comprehend. And then comes the masgandu. The cunningly placed cracks in the fuhgandu exposes the innards to the scorching hot oil these balls of bliss are deep fried in, giving it that pleasure inducing texture. To define its taste on your tongue is a judgement call between being heavenly delightful and sinfully naughty! Devilishly Good if I dare say so myself. Ladies & Gentlemen. It wasn’t an apple, it was this gulha!

In-duLge!

Gulha

Eat using hands. Pitchfork not required.

10 comments

  1. Hey what about Husnooge gulha?


  2. The Bajiyaa of Husnooge is rocks!


  3. The writer is very right.Its a must try thing.If u wanna taste actual dhivehi gulha thats it.


  4. nothing beats the saatanuge gulha..no wonder y some parent/wives send them to loved ones abroad..like they send tuna cans :D


  5. Where is Saatanuge?? wanna buy saatanuge gulha.


  6. even after 25 years, its still the same. cripsy and tasty..


  7. Hello

    Great book. I just want to say what a fantastic thing you are doing! Good luck!

    Bye


  8. dammmmmmmit it luj, did u really have to go into all that detail when i’m STARRRRRRVIN??? now i dont think my tummy will settle for anythin other than this gulha… thanks heaps… hmmmph…


  9. This gulha is most tastiest, yummy short eat I have ever tasted in my whole life, just love the cracking sound of it while in my mouth…!


  10. How can I buy them on-line? Any less complicated method is welcome.
    bravo gulha makers
    Switzerland



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